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Winter Orchard Management Technology

In winter, the temperature dropped, and the fruit trees entered the winter dormancy period. The pests and diseases of the orchard also entered the wintering period. Winter is a good opportunity to control pests and diseases in orchards. It is suitable for autumn and winter clearing, whitening, tillage and chemical prevention. It can destroy the wintering environment of pests and diseases, effectively reduce the number of pests and diseases in orchards, and reduce the pressure for pest control in the coming year. Therefore, all localities should increase publicity and organization, do a good job in the implementation of key technologies for winter orchard management, and lay a solid foundation for improving quality and efficiency of fruits and reducing pesticide use.

The first thing to do is to clean the orchard. Combined with the pruning of fruit trees in winter, timely cut off and pick up the residual branches and leaves, diseased foliage and pests and fruits in the garden, and bring them out of the orchard for deep burial, smashing or burning to prevent pathogens and wintering eggs remaining in diseased leaves and diseased fruits. Staying in the park became the source of infection at the beginning of the year. The orchard in which the peach blight has occurred should be strictly cleared of the garden, and all the diseased branches should be removed as much as possible. Grapes should be cut off tendrils and residual fruit stems to reduce the source of infections such as black vaccinia, gray mold and anthracnose. Orchards with heavier diseases should pay attention to the disinfection of the pruning tools to prevent cross-infection.

Secondly, the branches should be painted white. Whitening the branches can reduce sunburn and freezing damage, improve the disease resistance of fruit trees, and destroy the wintering places of pests and diseases. The stone sulphur whitening agent may be prepared by using lime, stone sulphur, salt, water, etc. in a ratio of 6:1:1:20 after the leaves of the fruit tree are frozen, or a special whitening agent may be used. The position is mainly based on the base of the trunk. It is applied from the top to the bottom at a height of about 1 meter. It is mainly applied to the south of the trunk and the sunny part of the tree trunk. The conditional orchard can be painted white after scraping the rough old skin.

Third, we must strengthen the protection of pharmaceuticals. After the orchard is trimmed, a protective agent can be applied to the trimming mouth to promote healing and prevent the wound from cracking.

Finally, pay attention to cold and warm. Fruit trees are the same as people, and they also need to keep warm. As a professional anti-freeze candles manufacturer, we recommend that you buy orchards antifrost candles every October-March. Avoid fruit trees from freezing damage and increase orchard yield.

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TaBo Candles Factory
Add: 1708 B Lecheng, Qiaoxi area 050000 Shijiazhuang, Hebei, China.
Tel: +86-311-67909825  
Fax: +86-311-67909064
Email: michael@tbcandle.com
Whatsapp: +8615932211838